French Fries | Meethineem

“Laughter is brightest where food is best.”~ Irish Proverb

  • Post by Nidhi Bhatt
French Fries

French fries, finger chips or potato chips – call it whatever – these delicious crispy fried potato sticks have been a junk food favourite since ages. With this recipe you can make the perfect crunchy golden outside and soft mushy inside potato chip.

Prep Time : 26-30 minutes

Cook Time : 11-15 minutes

Serve : 4

level of cooking : Moderate

Taste : Mild

Ingredients for French Fries Recipe

  • Potatoes non starchy-waxy 5 large
  • Salt to taste
  • Oil for deep-frying
  • Method

    • Step-1: Peel the potatoes and keep them soaked in water. Cut them into one centimeter thick slices and further cut into finger sized pieces.

    • Step-2: Transfer the potato pieces into a zip-lock bag and seal after removing any excess air. Keep them in the deep freezer.

    • Step-3: When required remove them from the deep freezer and deep fry directly in medium hot oil till golden and crisp. Drain and place on absorbent paper.

    • Step-4: Add salt only after removing them from hot oil. Serve hot.

    Nutrition Info:

    • Calories : 897 Kcal
    • Carbohydrates : 135.6 gm
    • Protein : 9.6 gm
    • Fat : 35.6 gm
    • Other : 0

    Last updated 3 mins ago

    • Nidhi Bhatt
    Matar Paneer
    • Nidhi Bhatt
    • Nidhi Bhatt
    Moong Dal Halwa